ImpoEx Canada sources premium Canadian lentils through direct, audited contracts with trusted growers. We maintain strict lot control from harvest to dispatch, ensuring every shipment meets the highest standards of purity, color, and moisture balance.
Each delivery includes batch tags, quality control certificates, and traceable documentation, enabling seamless matching between purchase orders, lab results, and shipments.
We operate within fixed production windows and publish dependable lead times. Our service includes flexible volume tiers, export-ready documentation (phytosanitary certificates, commercial invoices, packing lists), and insured logistics managed by your dedicated account representative.
Whether shipped palletized, strapped, or containerized, each lot is handled with care tomaintain quality from farm to destination.
| Type | Description | Common Specs | Typical Applications |
|---|---|---|---|
| Red Lentils (Split & Whole) | Mild flavor, fast cooking, bright orange-red color | Moisture ≤ 14%, Purity ≥ 99.5%, Foreign Matter ≤ 0.2% | Soups, purees, sauces, instant meals |
| Green Lentils (Large Laird) | Earthy flavor, firm texture, holds shape when cooked | Moisture ≤ 14%, Purity ≥ 99.5%, Size 6–7 mm | Salads, side dishes, canned foods |
| Medium Green Lentils (Richlea) | Balanced texture and taste | Moisture ≤ 14%, Purity ≥ 99.5%, Size 5–6 mm | Canned soups, ready meals |
| Small Green Lentils (Eston) | Small and uniform, ideal for premium export | Moisture ≤ 14%, Purity ≥ 99.5%, Size 4–5 mm | Packaged dry products, gourmet foods |
| French Green Lentils (Dupuy Type) | Dark speckled color, high protein, low moisture | Moisture ≤ 13.5%, Purity ≥ 99.5% | Gourmet dishes, retail export markets |
| Black Lentils (Beluga) | Rich in antioxidants, glossy black color, high protein | Moisture ≤ 14%, Purity ≥ 99.5% | Salads, soups, specialty cuisine |